This is how you do it and you gonna hit the like button for serving this.
Serve to anything you like and it´s fantastic to dip veggies in it.
Sugarfree Mayonnaise
Herb salt
Freeze dried Black pepper
Fresh squeezed Lemon
Freeze dried Ranch Mix
You can also make a Ranch butter to your grilled meat.
250 gram Butter
2 table spoon Freeze dried Ranch mix
1 pinch of Freeze dried Black pepper
1 pinch of Herb salt
1 teaspoon freeze dried Jalapeno
Melt 50 gram of butter, let it cool down, ad the freeze dried spices. Blend it into the rest of the room temperatured butter.
Enjoy!
Camilla Hiller
Dreamcoast
